You need a dish like this:
Super Easy Roasted Sausage
This dish is so easy, makes your house smell good, and can be served several different ways. And, you can make leftover sausage sandwiches the next day!
1 pkg of hot Italian sausage (or mild, or sweet, or turkey, or whatever kind you like)
2 pints of cherry tomatoes
1 onion, chopped in large pieces
1 pkg. of sliced mushrooms
3 cloves of garlic, chopped
2 T of olive oil
2 T of balsamic vinegar
1 T of dried thyme
salt and pepper
Preheat oven to 425 and put rack on lowest setting.
In a 9 X 13 dish, add all the ingredients and drizzle on olive oil and vinegar and season. Pop into the oven (not covered) and stir well after 30 minutes. Then cook 25 minutes more.
Serve over rinsed, heated sauerkraut, mashed potatoes or, sliced, browned polenta.