Saturday, August 9, 2008

Summer Steak Out!

Purchased a gorgeous sirloin at Whole Foods. Marinated it in soy sauce, olive oil and garlic about two hours then pressed cracked pepper on both sides--Started on very hot grill to sear, then down to medium for 7 minutes, turned over for three.

Accompanied with sauteed yellow peppers, onions, mushrooms, sea salt, pepper, tarragon and finshed with white balsamic vinegar.

And, a nice "well-priced" red from Trader Joe's.

Gotta love summer!


  1. yum -- and I was there!

    You're going to have to retire.

  2. oh my god, Sara--this food looks SO good! That jeffd is a lucky boy!!