Wednesday, October 19, 2016

Fish Taco Bowl

This is so easy and so good! I get a lot of my frozen fish at Costco. Recently I got a box of panko crusted tilapia and it makes a really good fish taco bowl. Just cook the fish, and then break into bite size pieces. Layer a bowl with some rice, chopped cabbage, tomatoes, avocados, the fish and some crema and a drizzle of hot sauce and you're good to go!

Crema recipe:    5 T Greek yogurt, 1/2 t cumin, 1 small clove garlic minced, 1 small lime juiced, hot sauce and salt. Mix it all up in small processor.

1 comment:

  1. Looks so good! I was craving fish, and this will be just perfect!