Tuesday, September 9, 2014

Chicken Waldorf Salad

This recipe is darn good if you happen to have a few bits and pieces of a roast chicken hanging around in the fridge.

1 cup shredded roast chicken
1 celery stalk, chopped
1/4 toasted chopped walnuts
1 medium apple, cored and chopped
1/4 cup Greek yogurt
2 T mayo
some salt
juice of half a lemon

Mix the yogurt, mayo, lemon juice and salt together and add to the other ingredients.
This will serve two if neither of you is starving!

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