Tuesday, September 30, 2014

Crazy Corn

I was heating up leftovers for tonight's dinner and planned to just add some corn as a side dish. I looked in the fridge and saw half a green pepper as well as the end of a red onion so I thought let's just kick this corn up a bit! The results were great--don't be shy about inventing your own recipes :-)

1/2 bag frozen corn, thawed
1/2 green pepper, chopped
1/4 red onion, chopped
some butter
some cumin
some salt and pepper

Sauté the green pepper and onion in butter in a small skillet adding some spices like salt, pepper and cumin. Throw in the corn and  keep sautéing--when it's all hot throughout, serve! Simple as that and way good.

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